[Home ] [Archive]   [ فارسی ]  
:: About :: Main :: Current Issue :: Archive :: Search :: Submit :: Contact ::
Main Menu
Home::
Journal Information::
Articles archive::
For Authors::
For Reviewers::
Registration::
Contact us::
Site Facilities::
::
Search in website

Advanced Search
..
Receive site information
Enter your Email in the following box to receive the site news and information.
..



 
..
:: Volume 2, Issue 1 (2015) ::
pgr 2015, 2(1): 11-22 Back to browse issues page
Investigation of Genetic Diversity Among Some Iranian Dill (Anethum graveolens L.) Landraces, Using ISSR Markers
Zeinab Bahari , Abdolali Shojaeiyan * , Sajad Rashidi Monfared , Amin Mirshekari , Khadije Nasiri , Marzieh Amiriyan
Assistant Professor, Department of Horticultural Sciences, Faculty of Agriculture, Tarbiat Modares University, Tehran, Iran
Abstract:   (24077 Views)

Knowledge about the amount of genetic diversity and understanding relationship between species and landraces is an important step in plant germplasm conservation. In this study, within and between genetic diversity of 17 dill landraces (Anethum graveolens L.) from different areas of Iran was evaluated using five ISSR markers. In total, 29 polymorphic bands were generated. The average of polymorphism was 54.7%. The highest and the lowest values of Polymorphic Information Contents were 0.46 for ((CA)8G primer) and 0.40 for ((AG)8T primer), respectively, and with an average of 0.43. Based on the highest and the lowest indices of Polymorphic Loci (0.392 and 0.248), expected heterozygosity (93.10 and 62.07) and shannon's Information Index (0.567 and 0.360) between all populations, the highest and lowest genetic diversity was detected among Ardebil and Azarshahr genotypes, respectively. The genetic dissimilarity matrix showed that Sari and Kerman populations had the highest genetic distance and Ardabil and Borazjan populations had the lowest ones. Partitioning variations within and between populations, using an analysis of molecular variance (AMOVA), showed that 12% of the total genetic variation existed between growing regions. Cluster analysis based on UPGMA method showed a poor relationship between genetic distance and the geographical grouping of dills.

Keywords: Cluster analysis, Analysis of molecular variance, Polymorphism, Polymorphic information contents, Dill
Full-Text [PDF 511 kb]   (2826 Downloads)    
Type of Study: Research | Subject: Plant improvement
Accepted: 2016/05/12
References
1. Aghaei, M., Darvishzadeh, R. and Hassani, A. (2012). Molecular characterisation and similarity relationships among iranianbasil (Ocimum basilicum L.) accessions using inter simple sequencerepeat markers. Revista Ciencia Agronomica, 432: 312-320.
2. Al-Ismail, K.M. and Aburjai, T. (2004). Antioxidant activity of water and alcohol extracts of chamomile flowers, anise seeds and dill seeds. Journal of the Science of Food and Agriculture, 84: 173-178.
3. Babri, R.A., Khokhar, I., Mahmood, Z., Mahmud, S. (2012). Chemical composition and insecticidal activity of the essential oil of Anethum gravelolens L. Science International. 24: 453-455.
4. Bahramikia, S. and Yazdanparast, R. (2009). Efficacy of different fractions of (Anethum graveolens) leaves on seru lipoproteins and serum and liver oxidative status in experimentally induced hypercholesterolaemic rat models. American Journal of Chinese Medicine, 37: 685-699.
5. Bassam, B.J., Caetano-Anolles, G. and Gresshoff, P.M. (1991). Fast and sensitive silver staining of DNA in polyacrylamide gels. Analytical Biochemistry, 196:80-83.
6. Chung, J.W., Sundan, S., Park, J.H., Lee, G.A., Sung, J.S., Lee, S.Y., Baek, H. J., Kim, Y.G. and Cho, G. T. (2012). Selection of RAPD marker for investigation genetic diversity in Dill (Anethum graveolens L.) gerpmlasm. Korean Journal of Environmental Agriculture, 4: 463-469. Doyle, J.J. and Doyle, J.L. (1987). A rapid DNA isolation procedure for small quantities of fresh leaf tissue. Phytochemical bulletin, 19: 11-15.
7. Drinic, M.S., Trifunovic, S., Drinic, G and Konstantinov, K. (2002). Genetic divergence and its correlation to heterosis in maize as revealed by ssr-based markers. Maydica, 47:1-8.
8. Fabrikiourang, S., Shamsbakhsh, M., Jalali, j.M. and Ahmadi, j. (2009). Evaluation of Genetic Diversity of Some Melon Populations (cucumis melo L.) Using Inter Simpele Sequens Markers. Iranian Journal of Biology, 2: 271-281 (In Persian).
9. Hajhashemi, V. and Abbasi, N. (2008). Hypolipidemic activity of (Anethum graveolens) in rats. International Journal of Phytotherapy Research, 22: 372-375.
10. Hassani, M. (2012). Evaluation of genetic diversity of greater celandine (Chelidonuim majuse L.) using ISSR markers. M.Sc. Thesis, Faculty of Agriculture, Tarbiat Modares University, Iran (In Persian).
11. Hosseinzadeh, H., Karimi, G.R. and Ameri, M. (2002). Effects of (Anethum graveolens L.) seed extracts on experimental gastric irritation models in mice. BMC Pharmacology, 2: 21-21.
12. Kameli, M., Hesamzadeh, H.S.M. and Ebadi. M. (2013). Assessment of genetic diversity on populations of three satureja species in Iran using PCR markers. Annals of Biological Research, 4: 64-72.
13. Kaur, G.J. and Arora, D.S. (2010). Bioactive potential of (Anethum graveolens, Foeniculum vulgare and Trachyspermum ammi) belonging to the family Umbelliferae-Current status. BMC Complementary and Alternative Medicine, 4: 87-94.
14. Kumar, P., Gupta, V.K., Misra, A K., Modi, D.R. and Pandey, B.K. (2009). Potential of molecular markers in plant biotechnology. Plant Omics Journal, 2: 141-162.
15. Martins, S.R., Vences, F.J., Saenz de Miera, L.E., Barrosa, M.R. and Carnide, V. (2006). RAPDanalysis of genetic diversity among and within Portuguese landraces of common white bean (Phaseolus vulgaris L.). Scientia Horticulturae, 108: 133-142.
16. Modareskia, M., Darvishzadeh, R., Hassani, A. and Kholghi, M. (2012). Molecular diversity within and between Ajowan (Carum copticum L.) populations based on inter simple sequencerepeat (PCR) markers. Journal of Plant Molecular Breeding (JPMB), 1: 51-62. Mohammadi, S.A. and Prassana, B.M. (2003). Analysis of genetic diversity in crop plants-Salient statistical tools and considerations. Crop Science, 43: 1235-1248.
17. Mousavi, S., Ahmadi, J. and Sefidkon, F. (2012). Investigation of genetic diversity of landraces ofHypericum perforatum L using ISSR markers. Iranian Journal of Rangelands Forests Plant Breeding and Genetic Research. 20: 14-24.
18. Nagy, S., Poczai, P., Cernak, I., Mousapour Gorji, A., Hegedus, G. and Taller, J. (2012). PICcalc: an online program to calculate polymorphic information content for molecular genetic studies. Biochemical Genetics. 50: 670-672.
19. Olfati, J.A., Samizade, H., Peyvast, G.A., Rabiei, B. and Khodaparast, S.A. (2012). Rleationship between genetic distance and heterosis in cucumber. International Journal of plant breeding, 6: 21-26.
20. Pezhmanmehr, M., Hassani, M.E., Fakhre-Tabatabaie, M. and Hadian, J. (2010). Evaluation of genetic diversity and differentiation of some Bunium persicum (Boiss) populations using RAPD markers. Environmental Sciences, 7: 63-76.
21. Rao, R.V. and Hodgkin, T. (2002). Genetic diversity and conservation and utilization of plantgenetic resources. Plant Cell Tissue and Organ Culture. 68: 1-19.
22. Rauf, R., Dasilva J.A.T., Khan A.A. and Naveed A. (2010). Consequecea of plant breeding on genetic diversity. International Journal of Plant Breeding, 4: 1-21.
23. Reddy, P.M., Sarla, N. and Siddiq, E.A. (2002). Inter simple sequence repeat (ISSR) polymorphism and its application in plant breeding. Euphytica, 128: 9-17.
24. Rifat-uz-Zaman, M.S., Akhtar M.S. and Khan, M.S. (2004). Preliminary evaluation of (Anethum graveolens) fruit in indomethacin-ulcer induced rats. Journal of Biological Sciences, 4: 151-156.
25. Shyu, Y.S., Lin, J.T., Chang, Y.T., Chiang, C.J. and Yang, D.J. (2008). Evaluation of antioxidant ability of ethanolic extract from dill (Anethum graveolens L.) flower. Food Chemistry, 115: 389-389.
26. Singh, G., Maurya, S., De Lampasona, M.P. and Catalan, C. (2006). Chemical constituents, antimicrobial investigations, and antioxidative potentials of (Anethum graveolens L.) essential oil and acetone extract: part 52. Journal of Food Science, 70: 208-215.
27. Solouki, M., Hoseini, S.B., Siahsar, B.A. and Tavassoli, A. (2012). Genetic diversity in dill (Anethum graveolens L.) populations on the basis of morphological traits and molecular markers. African Journal of Biotechnology, 11: 3649-3655.
28. Solouki, M., Mehdikhani, H., Zeinali, H. and Emamjomeh, A.A. (2008). Study of genetic diversity in chamomile (Matricaria chamomilla) based on morphological and molecular markers. ScientiaHorticulturae, 117: 281-287.
29. Suresh, S., Chung, J.W., Sung, J. S., Cho, G.T., Park, J.H., Yoon, M.S., Kim, C.K. and Baek, H.J. (2012). Analysis of genetic diversity and population structureof 135 dill (Anethum graveolensL.) accessions using RAPD markers. Genetic Resources and Crop Evolution, 60: 893-903.
30. Yazdanparast, R. and Alavi, M. (2001). Anti hyperlipidaemic and anti hypercholes terolaemic effects of (Anethum graveolens) leaves after the removal of furocoumarins. Cytobios, 105: 185-191.
31. Yazdanparast, R. and Bahramikia, S. (2008). Evaluation of the effect of (Anethum graveolens L.) crude extracts on serum lipids and lipoproteins profiles in hypercholesterolaemic rats. DARU Journal of Pharmaceutical Sciences, 16: 88-94.
32. Zheng, G., Kenney, P.M. and Lam, L.K.T. (1992). Anethofuran, Carvone and Limonene: Potentialcancer chemopreventive agents from dill weed oil and caraway oil. Planta Medica, 58: 339-341.
Add your comments about this article
Your username or Email:

CAPTCHA



XML   Persian Abstract   Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Bahari Z, Shojaeiyan A, Rashidi Monfared S, Mirshekari A, Nasiri K, Amiriyan M. Investigation of Genetic Diversity Among Some Iranian Dill (Anethum graveolens L.) Landraces, Using ISSR Markers. pgr 2015; 2 (1) :11-22
URL: http://pgr.lu.ac.ir/article-1-39-en.html


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Volume 2, Issue 1 (2015) Back to browse issues page
پژوهش های ژنتیک گیاهی Plant Genetic Researches
Persian site map - English site map - Created in 0.07 seconds with 39 queries by YEKTAWEB 4642